If you love buffalo wings, or any kind of chicken wings really, you’re going to love this blue cheese wing dipping sauce! This flavour-packed wing dipping sauce perfectly pairs with the spiciness of buffalo sauce. This creamy blue cheese sauce pairs well with other foods as well!

dipping a chicken wing into a small white bowl of creamy blue cheese wing dipping sauce.

Blue Cheese Dipping Sauce

We always pair this blue cheese wing dipping sauce with our buffalo chicken wings. The flavours pair so well together, but also it helps balance out the heat too, since not everyone enjoys as much spice level as I do in their food!

The best part is that you can make it ahead of time so it’s ready to serve once your hot wings are done. Or serve it on a platter with veggie sticks as a simple BBQ appetiser instead.

What You Will Need

Before we get our hands dirty, here’s what you’ll need to whip up this magic blue cheese dip:

ingredients for blue cheese sauce on a white tiled background including blue cheese, mayonnaise, salt and pepper, sour cream and lemon juice.
  • Gorgonzola Blue Cheese: ½ cup, because it’s all about that bold blue cheese taste. Don’t be afraid to experiment with other types of blue cheese- not just gorgonzola. I haven’t had a bad one yet and we’ve used quite a few varieties.
  • Sour Cream: ½ cup, for smoothness and a bit of tang.
  • Creamy Mayonnaise: ½ cup, adding to the creaminess factor.
  • Full Cream Milk: ¼ cup, to get the perfect dippable consistency.
  • Lemon Juice: 2 teaspoons, for a hint of zest.
  • Lime Juice: 2 teaspoons, because why settle for one citrus when you can have two?
  • Minced Garlic: 1 tablespoon, bringing a punch of flavour.
  • Seasonings: Salt and ground black pepper, seasoned to perfection.
  • Optional: Chopped dill, rosemary, or chilli flakes, if you’re feeling adventurous.

How To Make Blue Cheese Wing Dipping Sauce

this blue cheese hot wing dip is simple and easy to make! Even the kids can make it (although they probably aren’t keen on the blue cheese – mine aren’t!). Here’s how to make your blue cheese sauce:

  1. Combine Ingredients: In a medium-sized bowl, mix together the gorgonzola, sour cream, mayonnaise, milk, lemon juice, lime juice, and minced garlic. This is where your fork becomes your best ally, mashing and mixing until you achieve a beautifully smooth and creamy consistency.
  2. Season: Add salt and black pepper to taste. If you’re opting for the additional herbs or chilli, now’s the time to sprinkle those in as well.
  3. Chill: Once everything is well mixed, cover your bowl with cling wrap or a lid and pop it into the fridge. A couple of hours should do the trick, allowing the flavours to mingle and intensify.
  4. Serve: Bring it out when you’re ready to serve. This dip is the perfect companion for a plate of hot, crispy chicken wings.

The printable recipe card with FULL ingredients list and instructions can be found at the bottom of this post.

small bowl of blue cheese wing sauce on a plate with buffalo wings, salad and garlic bread.

Other Ideas For Blue Cheese Sauce

The beauty of this blue cheese sauce is its versatility. Here are a few more ideas to get your creative juices flowing:

  • Salad Dressing: Go for a runner consistency and drizzle it over your favourite greens for a rich and creamy salad dressing. It pairs exceptionally well with a classic wedge salad.
  • Burger Topper: Level up your burgers by slathering them with this blue cheese sauce. It’s especially delicious with a bacon and avocado burger.
  • Veggie Dip: Swap out the ranch for this blue cheese dip at your next party. Carrots, celery sticks, and bell peppers just found their new best friend.
  • Steak Sauce: Yes, you heard right! Give your steak a generous dollop of blue cheese sauce. Sorry, Diane, you’ve been replaced.

What else would you pair this blue cheese sauce with? Tell us in the comments.

dipping a chicken wing into a small white bowl of creamy blue cheese sauce.

Blue Cheese Wing Dipping Sauce

This blue cheese dipping sauce is essential for your chicken wings! Creamy, tangy and the perfect pair for buffalo wings or veggie sticks.
Prep Time 10 minutes
Course Sauces
Cuisine American
Servings 4

Equipment

  • medium bowl

Ingredients
  

  • ½ cup of gorgonzola blue cheese
  • ½ cup of sour cream
  • ½ cup of creamy mayonaise
  • ¼ cup of full cream milk
  • 2 teaspoons of lemon juice
  • 2 teaspoons of lime juice
  • 1 tablespoon of minced garlic
  • Salt and ground black pepper to taste
  • optional – chopped dill, chopped rosemary, chilli flakes

Instructions
 

  • Mix all ingredients together until you get a smooth creamy consistency.
  • Use a fork to mash the blue cheese.
  • Place back into fridge for a couple of hours before serving.

Video

Notes

Note: Gorgonzola blue cheese has a nice mild flavour, however, any blue cheese can be used in this recipe. 
To change the consistency, add more or less milk. 
No sour cream? You can substitute it for Greek yogurt for a tangier flavour. 
Keyword blue cheese dip, blue cheese dipping sauce, blue cheese sauce, blue cheese wing dipping sauce

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