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pork dry rub in a clear container

Homemade Pork Dry Rub

This homemade pork dry rub recipe is so easy to make and it works with so many different cuts of meat (not just pork). Make up a batch for future!
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Prep Time 10 minutes
Course Meat Rubs
Cuisine American

Ingredients
  

  • 4 Tablespoons of Smoked Paprika
  • 4 Tablespoons of Brown sugar
  • 2 Tablespoons of Garlic Powder
  • 1 Tablespoons of Onion Powder
  • 1 Tablespoon of Mustard powder
  • 4 Tablespoons of Salt
  • 4 Tablespoons of Cracked pepper

Instructions
 

  • Mix all the ingredients together in a bowl.
  • Pat down meat then apply a binder if needed (such as mustard) and apply a generous layer of meat rub.
  • Store extra in an airtight container.
Keyword homemade meat rub, homemade meat seasoning, meat rub, pork meat rub